16 spritzer cocktails to keep things light and refreshing

1. Classic White Wine Spritzer

Classic White Wine Spritzer

Ingredients:

  • 3 oz white wine (Sauvignon Blanc or Pinot Grigio)
  • 2 oz soda water
  • Ice
  • Lemon twist or lime wedge for garnish

Instructions:

  • Fill a wine glass with ice.
  • Pour the white wine over the ice.
  • Top with soda water and gently stir.
  • Garnish with a lemon twist or lime wedge.

History:

The white wine spritzer gained popularity in the mid-20th century as a low-alcohol, refreshing drink perfect for warm weather or casual gatherings.

Tips:

Chill your wine beforehand to ensure your spritzer stays cool and crisp. Experiment with flavored sparkling water for added variety.

2. Aperol Spritz

Aperol Spritz

Ingredients:

  • 3 oz Prosecco
  • 2 oz Aperol
  • 1 oz soda water
  • Ice
  • Orange slice for garnish

Instructions:

  • Fill a wine glass with ice.
  • Pour Prosecco into the glass.
  • Add Aperol and top with soda water.
  • Gently stir and garnish with an orange slice.

History:

Originating in Northern Italy, the Aperol Spritz became an iconic summer drink thanks to its vibrant color and bittersweet flavor.

Tips:

For a lighter version, reduce the Aperol slightly. Always pour the Prosecco first to preserve its bubbles.

3. Rosé Spritzer

Rosé Spritzer

Ingredients:

  • 3 oz rosé wine
  • 2 oz sparkling water
  • 1/2 oz elderflower liqueur (optional)
  • Ice
  • Fresh strawberries or raspberries for garnish

Instructions:

  • Fill a wine glass with ice.
  • Pour rosé wine over the ice.
  • Add sparkling water and elderflower liqueur, if using.
  • Stir gently and garnish with fresh berries.

History:

The rosé spritzer emerged as a modern take on the classic white wine spritzer, offering a colorful and floral twist.

Tips:

Choose a dry rosé to balance the sweetness of the elderflower liqueur. Garnish with edible flowers for an elegant presentation.

4. Grapefruit Spritzer

Grapefruit Spritzer

Ingredients:

  • 2 oz grapefruit juice
  • 3 oz white wine
  • 1 oz soda water
  • Ice
  • Grapefruit slice for garnish

Instructions:

  • Fill a glass with ice.
  • Pour grapefruit juice and white wine over the ice.
  • Top with soda water and stir gently.
  • Garnish with a slice of grapefruit.

History:

Grapefruit spritzers bring a citrusy tang to the classic spritzer formula, making them a zesty and refreshing choice for any occasion.

Tips:

Use freshly squeezed grapefruit juice for the best flavor. Add a dash of simple syrup if you prefer a sweeter drink.

5. Cucumber Mint Spritzer

Cucumber Mint Spritzer

Ingredients:

  • 3 oz white wine
  • 1 oz soda water
  • 4-5 cucumber slices
  • 3-4 fresh mint leaves
  • Ice

Instructions:

  • Muddle cucumber slices and mint leaves in a glass.
  • Fill the glass with ice and add white wine.
  • Top with soda water and stir gently.
  • Garnish with a cucumber slice or mint sprig.

History:

Herb-infused spritzers like this one offer a refreshing and aromatic twist, inspired by classic garden flavors.

Tips:

Use a crisp white wine, like Sauvignon Blanc, for a clean finish. Serve with a cucumber ribbon for a stunning garnish.

6. Blueberry Lemon Spritzer

Blueberry Lemon Spritzer

Ingredients:

  • 2 oz blueberry juice
  • 3 oz white wine
  • 1 oz soda water
  • 1/2 oz fresh lemon juice
  • Ice
  • Fresh blueberries and lemon slices for garnish

Instructions:

  • Fill a glass with ice.
  • Pour blueberry juice, white wine, and lemon juice into the glass.
  • Top with soda water and stir gently.
  • Garnish with fresh blueberries and a lemon slice.

History:

Blueberry and lemon are a classic flavor pairing, creating a sweet-tart balance in this spritzer that’s both vibrant and refreshing.

Tips:

For an extra burst of flavor, muddle a few fresh blueberries before adding the liquids. Use sparkling wine instead of soda water for more bubbles.

7. Pomegranate Sparkler

Pomegranate sparkler

Ingredients:

  • 3 oz pomegranate juice
  • 2 oz sparkling water
  • 1/2 oz lime juice
  • Ice
  • Pomegranate seeds and lime wedges for garnish

Instructions:

  • Fill a glass with ice.
  • Combine pomegranate juice and lime juice in the glass.
  • Top with sparkling water and stir gently.
  • Garnish with pomegranate seeds and a lime wedge.

History:

Pomegranate has been a symbol of love and prosperity for centuries, making it a fitting choice for this festive and flavorful spritzer.

Tips:

Use chilled ingredients to maintain the drink’s refreshing quality. Add a splash of Prosecco for an elevated twist.

8. Strawberry Basil Spritzer

Strawberry Basil Spritzer

Ingredients:

  • 3 fresh strawberries
  • 3-4 fresh basil leaves
  • 2 oz white wine
  • 2 oz soda water
  • Ice
  • Strawberry and basil sprig for garnish

Instructions:

  • Muddle strawberries and basil leaves in a glass.
  • Fill the glass with ice and pour in white wine.
  • Top with soda water and stir gently.
  • Garnish with a sliced strawberry and a basil sprig.

History:

This spritzer highlights the sweet and savory combination of strawberries and basil, a pairing often used in modern mixology.

Tips:

Choose ripe, in-season strawberries for the best flavor. Adjust the basil amount based on your preference for herbal notes.

9. Melon Mint Spritzer

Melon Mint Spritzer

Ingredients:

  • 3 oz white wine
  • 1 oz melon liqueur
  • 1 oz soda water
  • Ice
  • Fresh mint leaves and melon balls for garnish

Instructions:

  • Fill a glass with ice.
  • Pour white wine and melon liqueur into the glass.
  • Top with soda water and stir gently.
  • Garnish with mint leaves and melon balls.

History:

Melon-infused cocktails have been a favorite for tropical and summer-inspired drinks, offering sweetness and a touch of luxury.

Tips:

Chill the melon balls before adding them to the drink for a refreshing touch. Use a melon baller to create uniform garnishes.

10. Blood Orange Spritzer

Blood Orange Spritzer

Ingredients:

  • 2 oz blood orange juice
  • 3 oz sparkling wine
  • 1 oz soda water
  • Ice
  • Blood orange slice for garnish

Instructions:

  • Fill a glass with ice.
  • Pour blood orange juice and sparkling wine into the glass.
  • Top with soda water and stir gently.
  • Garnish with a blood orange slice.

History:

Blood oranges, known for their vivid red color and sweet-tart flavor, add a unique twist to traditional citrus-based cocktails.

Tips:

Fresh blood orange juice is ideal for maximum flavor. Experiment with pink sparkling wine for a striking presentation.

11. Cucumber Lime Spritzer

Cucumber Lime Spritzer

Ingredients:

  • 2 oz cucumber juice
  • 2 oz white wine
  • 1 oz soda water
  • 1/2 oz fresh lime juice
  • Ice
  • Cucumber slices and lime wedge for garnish

Instructions:

  • Fill a glass with ice.
  • Combine cucumber juice, white wine, and lime juice in the glass.
  • Top with soda water and stir gently.
  • Garnish with cucumber slices and a lime wedge.

History:

Cucumber-based cocktails are loved for their light, refreshing quality, making them ideal for a spritzer variation with a citrus twist.

Tips:

For extra flavor, muddle a few cucumber slices before adding the liquids. Use sparkling wine for a fancier version.

12. Peach Bellini Spritzer

Peach Bellini Spritzer

Ingredients:

  • 2 oz peach puree
  • 3 oz sparkling wine
  • 1 oz soda water
  • Ice
  • Fresh peach slice for garnish

Instructions:

  • Fill a glass with ice.
  • Pour peach puree and sparkling wine into the glass.
  • Top with soda water and stir gently.
  • Garnish with a fresh peach slice.

History:

The Bellini originated in Venice, Italy, in the 1940s. This spritzer version adds a bubbly twist while keeping the essence of the classic cocktail.

Tips:

Use ripe peaches for the puree to enhance the natural sweetness. A splash of Prosecco adds extra sparkle.

13. Green Apple Spritzer

Green Apple Spritzer

Ingredients:

  • 2 oz green apple juice
  • 2 oz white wine
  • 1 oz soda water
  • Ice
  • Green apple slices for garnish

Instructions:

  • Fill a glass with ice.
  • Combine green apple juice and white wine in the glass.
  • Top with soda water and stir gently.
  • Garnish with thinly sliced green apple.

History:

Green apples are a staple ingredient in modern cocktails due to their crisp and tangy flavor, offering a refreshing alternative to sweeter fruits.

Tips:

Add a dash of cinnamon for a unique fall-inspired version. Keep the green apple slices in lemon water to prevent browning.

14. Lavender Lemon Spritzer

Lavender Lemon Spritzer

Ingredients:

  • 2 oz fresh lemonade
  • 1/2 oz lavender syrup
  • 2 oz sparkling water
  • Ice
  • Lavender sprig and lemon wheel for garnish

Instructions:

  • Fill a glass with ice.
  • Mix lemonade and lavender syrup in the glass.
  • Top with sparkling water and stir gently.
  • Garnish with a lavender sprig and a lemon wheel.

History:

Lavender has long been used in culinary and cocktail creations for its delicate floral aroma and calming qualities, making it a perfect match for lemon.

Tips:

Make your own lavender syrup for a homemade touch. Adjust the syrup amount to control the sweetness level.

15. Mango Ginger Spritzer

Mango Ginger Spritzer

Ingredients:

  • 2 oz mango puree
  • 1/2 oz ginger syrup
  • 3 oz soda water
  • Ice
  • Fresh mango slice and candied ginger for garnish

Instructions:

  • Fill a glass with ice.
  • Combine mango puree and ginger syrup in the glass.
  • Top with soda water and stir gently.
  • Garnish with a mango slice and candied ginger.

History:

The tropical sweetness of mango paired with the spicy warmth of ginger creates a dynamic flavor profile that’s both refreshing and bold.

Tips:

Use fresh mangoes for a richer taste. Add a splash of sparkling wine for a more festive spritzer.

16. Pineapple Basil Spritzer

Pineapple Basil Spritzer

Ingredients:

  • 2 oz pineapple juice
  • 2 oz soda water
  • 1/2 oz lime juice
  • 5 fresh basil leaves
  • Ice
  • Pineapple wedge and basil sprig for garnish

Instructions:

  • Muddle basil leaves at the bottom of a glass.
  • Fill the glass with ice.
  • Add pineapple juice and lime juice.
  • Top with soda water and stir gently.
  • Garnish with a pineapple wedge and basil sprig.

History:

Basil in cocktails has gained popularity for its fresh, herbal notes, while pineapple remains a timeless tropical favorite, creating a perfect fusion for a spritzer.

Tips:

For a sweeter version, add a teaspoon of simple syrup. Freshly juiced pineapple will enhance the natural flavor.